Superb Indian food is a welcome mainstay at Bombay Brazier, a locally owned place known for actively cooking food in a large skillet to avoid adding unnecessary oils. It's a healthier preparation and makes the already-delicious food that much better. Dishes like korma, vindaloo, and tikka masala can be made with your choice of meat, and tandoori options can also be had, along with wonderful curries. Naturally, vegetarian dishes are common, and you'll also find a selection of Indian wines and beers.

Mon-Fri 11:30am-2pm, 5pm-10pm; Sat-Sun 11:30am-2pm

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